CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

FRENCH TOAST BUNDT

Shelly's
recipe box

Printview my recipes
this recipe viewed 24 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: French Toast
    Prep Time:       Cook Time:       Total Time:  

24 frozen dinner rolls or 12 frozen Texas rolls, thawed but still cold
2 eggs
1/3 cup liquid hazelnut coffee creamer
3 tbsp butter, melted
1/2 tsp nutmeg
1/4 tsp ginger
2 tbsp sugar
1/2 tbsp cinnamon
1/2 tbsp vanilla extract
1/4 cup maple syrup
powdered sugar

Cut rolls in half forming 48 pieces (dinner rolls) or cut rolls in fourths (Texas rolls). Mix other ingredients in a bowl except powdered sugar. Dip rolls in mixture and place evenly in bundt pan sprayed with non-stick cooking spray.

Pour remaining mixture over rolls. Cover with plastic wrap and let rolls rise to top of pan (about 4 hours). Remove wrap and bake at 350F for 35 minutes. Invert onto serving platter. Drizzle with syrup and sprinkle with powdered sugar. Slice and serve with additional syrup as desired.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

French Toast Bundt Pan Breakfast
   by sgre52160



This is a cross between coffee cake and cinnamon rolls! 12 (very cold) unbaked dinner rolls 2 eggs 1/3-cup liquid hazelnut coffee creamer 1/4 cup pancake syrup or honey 3 tbsp butter, melted 2




*to Die For French Toast*
   by sgre52160



1 cup sugar 1/2 cup butter 2 tbsp corn syrup 5 eggs 1 1/2 cups milk 2 tsp vanilla 2 apples, peeled and diced 1 loaf French bread Spicy Apple Syrup 1 cup apple sauce 10 oz jar apple jelly




Egg Nog French Toast
   by charlene8819



1/2 cup dairy eggnog 1 egg 4-5 thick slices bread powdered sugar or cinnamon sugar for dusting In small bowl, combine egg and egg nog stirring with fork just until egg breaks up. Dip sliced bre




Baked Egg Nog French Toast
   by sgre52160



1 loaf ciabatta bread 6 eggs 2 ½ cups eggnog ¾ cups sugar 2 Tbl. vanilla extract ½ tsp. ground nutmeg 1 tsp. ground cinnamon 4-6 snickerdoodle cookies cooking spray Preheat the oven to 3




~cap'n Crunch French Toast!
   by biteitblogger



~Cap'n Crunch French Toast! This recipe was created to settle a Sunday morning argument! Yep, one kid wanted French Toast..the other one wanted Cap'n Crunch..I wanted peace! Thanks kids for





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.