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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
French bread, cut into 1 1/2 inch slices, toasted
Variety of fresh cut vegetables
Tortilla chips
2 cans cheddar cheese soup
1 lb shredded Swiss cheese
1 (8 oz) can tomatoes, crushed or mild Mexican salsa
1 lb shredded cheddar cheese
1 (7 oz) can diced green chilies
1/2 cup white wine
1 small onion, minced
Combine all ingredients in a heavy saucepan. Stir over low heat until cheeses are melted and all is smooth. Pour into a bowl and place in center of platter surrounded by bread, vegetables and chips for dipping. Serves 12
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FRIENDSHIP FOREVER FONDUE
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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
French bread, cut into 1 1/2 inch slices, toasted
Variety of fresh cut vegetables
Tortilla chips
2 cans cheddar cheese soup
1 lb shredded Swiss cheese
1 (8 oz) can tomatoes, crushed or mild Mexican salsa
1 lb shredded cheddar cheese
1 (7 oz) can diced green chilies
1/2 cup white wine
1 small onion, minced
Combine all ingredients in a heavy saucepan. Stir over low heat until cheeses are melted and all is smooth. Pour into a bowl and place in center of platter surrounded by bread, vegetables and chips for dipping. Serves 12
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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