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Shelly's Recipe

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DOS QUESO DIP

Category: Dips - Hot


1 (16 oz) container sour cream
1 (8 oz) pkg cream cheese, softened
1 (1 oz) pkg taco seasoning mix
2 cup shredded Pepper Jack cheese
1 cup salsa
1 t. dried, crushed Mexican oregano
salt and pepper to taste

Preheat oven to 350. In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper. Transfer to a 8 x 8 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted.



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