↞ recipe box start page
Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 (16 oz) container sour cream
1 (8 oz) pkg cream cheese, softened
1 (1 oz) pkg taco seasoning mix
2 cup shredded Pepper Jack cheese
1 cup salsa
1 t. dried, crushed Mexican oregano
salt and pepper to taste
Preheat oven to 350. In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper. Transfer to a 8 x 8 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted.
DOS QUESO DIP
view my recipes
print
save
Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 (16 oz) container sour cream
1 (8 oz) pkg cream cheese, softened
1 (1 oz) pkg taco seasoning mix
2 cup shredded Pepper Jack cheese
1 cup salsa
1 t. dried, crushed Mexican oregano
salt and pepper to taste
Preheat oven to 350. In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper. Transfer to a 8 x 8 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.