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Category: Desserts
Prep Time: Cook Time: Total Time:
4 oz unsweetened chocolate
1/2 cup butter
1 2/3 cups sugar
1/2 tsp vanilla
3 eggs
3/4 cup flour
1 (8 oz) pkg cream cheese, softened
4 tsp flour
1 egg
1/4 tsp vanilla
1/2 cup chocolate chips
Melt unsweetened chocolate and butter in a saucepan over low heat. Remove from heat and stir in 1 1/3 cups sugar and vanilla. Cool mixture for 15 minutes. Beat in the eggs and flour.
In a mixing bowl, mix the remaining 1/3 cup sugar, and the next 4 ingredients. Spray an 8x8x2 baking pan with cooking spray. Spread 2/3 of the chocolate butter in the pan. Spoon cream cheese over layer over batter. Dollop with remaining chocolate batter. Bake at 350 for 20 minutes.
Sprinkle with chocolate chips. Bake for 12 minutes more. Cool. Cover, store in the refrigerator. Let the chilled dessert stand at room temperature for 30 minutes.
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BROWNIE BOMBS
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Category: Desserts
Prep Time: Cook Time: Total Time:
4 oz unsweetened chocolate
1/2 cup butter
1 2/3 cups sugar
1/2 tsp vanilla
3 eggs
3/4 cup flour
1 (8 oz) pkg cream cheese, softened
4 tsp flour
1 egg
1/4 tsp vanilla
1/2 cup chocolate chips
Melt unsweetened chocolate and butter in a saucepan over low heat. Remove from heat and stir in 1 1/3 cups sugar and vanilla. Cool mixture for 15 minutes. Beat in the eggs and flour.
In a mixing bowl, mix the remaining 1/3 cup sugar, and the next 4 ingredients. Spray an 8x8x2 baking pan with cooking spray. Spread 2/3 of the chocolate butter in the pan. Spoon cream cheese over layer over batter. Dollop with remaining chocolate batter. Bake at 350 for 20 minutes.
Sprinkle with chocolate chips. Bake for 12 minutes more. Cool. Cover, store in the refrigerator. Let the chilled dessert stand at room temperature for 30 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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