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Category: Dips - Cold
Prep Time: Cook Time: Total Time:
2 (15.5 oz) can black-eye peas with jalapeno peppers, rinsed and drained
1 (10 oz) can diced tomato and green chilies
2 avocados, diced
1/2 purple onion, diced
3/4 cup zesty Italian salad dressing
1 tbsp lime juice
1/4 tsp salt
Stir together ingredients and chill, if desired. Serve with corn chips.
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*SAN ANTONIO CAVIAR*
Category: Dips - Cold
Prep Time: Cook Time: Total Time:
2 (15.5 oz) can black-eye peas with jalapeno peppers, rinsed and drained
1 (10 oz) can diced tomato and green chilies
2 avocados, diced
1/2 purple onion, diced
3/4 cup zesty Italian salad dressing
1 tbsp lime juice
1/4 tsp salt
Stir together ingredients and chill, if desired. Serve with corn chips.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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