↞ recipe box start page
Category: Sandwiches I
Prep Time: Cook Time: Total Time:
1 large jalapeno pepper, seeded and finely chopped
1 (8-oz) pkg cream cheese, softened
1 garlic love, minced (can omit if desired if you are a garlic lover add it in!)
2 lbs ground beef
1/2 pkg dry onion soup mix (can use the whole pkg if desired)
4 cloves garlic, minced
2 tsp Montreal Steak seasoning (or use fresh ground black pepper)
In a small bowl mix the cream cheese with jalapeno and 1 minced garlic clove.
In another bowl combine the ground beef with 1/2 pkg dry onion soup mix (or use the whole pkg) 4 minced garlic cloves and 2 tsp Montreal steak seasoning. Divide the ground beef into 16 equal portions. Pat each portion into about 1/2-inch thickness. Spoon a scant 2 tbsp of the cream cheese mixture into the center of 8 patties (do not spread). Top with remaining patties pressing down the edges to seal the meat together. Place on a plates then cover with plastic wrap and refrigerate for 24 hours or up to 2 days.
Heat grill to medium heat, then oil the grill grates. Grill for about 10 minutes per side (do not press down the burger while cooking or the cream cheese mixture may drizzle out).
view more member recipes
GRILLED JALAPENO-CREAM CHEESE STUFFED HAMBURGERS
view my recipes
print
save
Category: Sandwiches I
Prep Time: Cook Time: Total Time:
1 large jalapeno pepper, seeded and finely chopped
1 (8-oz) pkg cream cheese, softened
1 garlic love, minced (can omit if desired if you are a garlic lover add it in!)
2 lbs ground beef
1/2 pkg dry onion soup mix (can use the whole pkg if desired)
4 cloves garlic, minced
2 tsp Montreal Steak seasoning (or use fresh ground black pepper)
In a small bowl mix the cream cheese with jalapeno and 1 minced garlic clove.
In another bowl combine the ground beef with 1/2 pkg dry onion soup mix (or use the whole pkg) 4 minced garlic cloves and 2 tsp Montreal steak seasoning. Divide the ground beef into 16 equal portions. Pat each portion into about 1/2-inch thickness. Spoon a scant 2 tbsp of the cream cheese mixture into the center of 8 patties (do not spread). Top with remaining patties pressing down the edges to seal the meat together. Place on a plates then cover with plastic wrap and refrigerate for 24 hours or up to 2 days.
Heat grill to medium heat, then oil the grill grates. Grill for about 10 minutes per side (do not press down the burger while cooking or the cream cheese mixture may drizzle out).
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Grilled Jalapeno-cream Cheese Stuffed Hamburgers
by sgre52160
1 large jalapeno pepper, seeded and finely chopped 1 (8-oz) pkg cream cheese, softened 1 garlic clove, minced 2 lbs ground beef 1 pkg dry onion soup mix 4 cloves garlic, minced 2 tsp Montreal S
by sgre52160
1 large jalapeno pepper, seeded and finely chopped 1 (8-oz) pkg cream cheese, softened 1 garlic clove, minced 2 lbs ground beef 1 pkg dry onion soup mix 4 cloves garlic, minced 2 tsp Montreal S
Hamburgers Stuffed With Blue Cheese
by sgre52160
2 lbs ground beef chuck 1 tbsp chopped fresh tarragon 1/2 tsp salt and pepper 3/4 cup (3 oz.) crumbled blue cheese 12 (1/2 inch-thick) slices rustic bread 1 tbsp olive oil Place ground beef, t
by sgre52160
2 lbs ground beef chuck 1 tbsp chopped fresh tarragon 1/2 tsp salt and pepper 3/4 cup (3 oz.) crumbled blue cheese 12 (1/2 inch-thick) slices rustic bread 1 tbsp olive oil Place ground beef, t
Cream Cheese And Jalapeno Burger
by Haldodd
8 1/4 pound ground chuck or better patties 1 package cream cheese sliced in half long way then cut to make 4 squares 2 Jalapeno peppers, chopped course Lowry's Garlic salt Black Pepper P
by Haldodd
8 1/4 pound ground chuck or better patties 1 package cream cheese sliced in half long way then cut to make 4 squares 2 Jalapeno peppers, chopped course Lowry's Garlic salt Black Pepper P
Sausage Cream Cheese Jalapeno Puffs
by sgre52160
1 pkg hot sausage 1 cup chopped sweet yellow onions 1/4 cup finely chopped jalapeno peppers Salt and pepper, to taste 1 (3 oz) pkg cream cheese, softened 16 squares raw puff pastry dough or 1 t
by sgre52160
1 pkg hot sausage 1 cup chopped sweet yellow onions 1/4 cup finely chopped jalapeno peppers Salt and pepper, to taste 1 (3 oz) pkg cream cheese, softened 16 squares raw puff pastry dough or 1 t
Stuffed Hamburgers
by sgre52160
2 lb ground beef 1 medium onion, chopped 1 pkg stuffing mix 1 can French onion soup 1/2 tsp garlic powder 1/4 cup milk Salt and pepper Prepare stuffing according to pkg directions. Mix the
by sgre52160
2 lb ground beef 1 medium onion, chopped 1 pkg stuffing mix 1 can French onion soup 1/2 tsp garlic powder 1/4 cup milk Salt and pepper Prepare stuffing according to pkg directions. Mix the
view more member recipes
related CDKitchen recipes
Shrimp-Stuffed Bacon Wrapped Jalapeno Afterburners
Sausage Stuffed Jalapenos
Qdoba Mexican Grill Naked Chicken Burrito
Stuffed Jalapeno Burgers
Cookout Chili
Texas-Style Stuffed Jalapenos
Bacon Wrapped Grilled Shrimp Stuffed With Spicy Cheese
Bacon-Wrapped Stuffed Jalapenos
Boudin Stuffed Jalapenos
Blue Cheese Stuffed Hamburgers With Fried Mushrooms And Onions