CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

SPINACH BAKE

Shelly's
recipe box

Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Spinach
    Prep Time:       Cook Time:       Total Time:  

2 (10 oz) pkgs frozen chopped spinach, thawed and well drained
1/2 of a small onion, finely chopped
8 tbsp (1 stick) butter, melted, divided
1/4 cup heavy cream
1/3 cup grated Parmesan cheese
1/2 cup crushed butter-flavored crackers

Preheat the oven to 350. Coat an 8-inch square baking dish with nonstick cooking spray. In a medium bowl, combine the spinach, onion, 5 tbsp melted butter, the heavy cream, and Parmesan cheese. Spoon into the baking dish.

In a small bowl, combine the remaining 3 tbsp melted butter and the crushed crackers; sprinkle evenly over the spinach mixture and bake for 15 to 20 minutes, or until heated through and the topping is golden. Serves 4 to 6


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Spinach Bake
   by sgre52160



2 (10 oz) pkg frozen, chopped spinach 4 tbsp butter 1 cup chopped onion 1 cup chopped celery Kosher salt and freshly cracked black pepper, to taste 1/4 to 1/2 tsp Cajun seasoning, or to taste Da




Sausage-spinach Egg Bake
   by sgre52160



1 pound bulk Italian sausage 1/2 cup chopped onion 1 jar (7 ounces) roasted red peppers, drained and chopped, divided 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry 1 cup al




Spinach & Sausage Egg Bake
   by sgre52160



1 pound bulk pork sausage 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry 6 bacon strips, cooked and crumbled 1/4 cup finely chopped onion 1/4 cup finely chopped sweet red pe




Double Spinach Bake
   by sgre52160



1 cup fresh mushroom slices 1 green onion with top, finely chopped 1 clove garlic, minced 4 to 5 cups fresh spinach, coarsley chopped or 1 pkg. (10oz.) frozen spinach, thawed and drained 1 tab




Sausage Spinach Bake
   by sgre52160



1 (6 oz) pkg savory herb-flavored stuffing mix 1/2 lb bulk pork sausage 1/4 cup chopped green onions 1/2 tsp minced garlic 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 1/2 cups





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.