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Category: Salads - Seafood
Prep Time: Cook Time: Total Time:
4 cups cooked small shells or penne pasta
1 lb. cooked large shrimp, deveined and cut into thirds
1 cup frozen peas
1 cup diced celery
1/2 cup chopped green onions, including green tops
1/4 cup minced fresh parsley
8 oz. plain yogurt
1 cup Mayonnaise
1/4 cup fresh lemon juice
2 tbsp. snipped fresh dill
1/2 tsp salt
1/4 tsp white pepper
In a large bowl combine pasta, shrimp, peas, celery, onions and parsley. In a small bowl combine yogurt, mayonnaise, lemon juice, dill salt and pepper. pour over pasta mixture and toss gently. Cover and refrigerate at least two hours.
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DILLY SHRIMP SALAD
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Category: Salads - Seafood
Prep Time: Cook Time: Total Time:
4 cups cooked small shells or penne pasta
1 lb. cooked large shrimp, deveined and cut into thirds
1 cup frozen peas
1 cup diced celery
1/2 cup chopped green onions, including green tops
1/4 cup minced fresh parsley
8 oz. plain yogurt
1 cup Mayonnaise
1/4 cup fresh lemon juice
2 tbsp. snipped fresh dill
1/2 tsp salt
1/4 tsp white pepper
In a large bowl combine pasta, shrimp, peas, celery, onions and parsley. In a small bowl combine yogurt, mayonnaise, lemon juice, dill salt and pepper. pour over pasta mixture and toss gently. Cover and refrigerate at least two hours.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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