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Recipe Source: cdkitchen.com
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Potato And Egg Scramble
Category: Breakfast and Brunch
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Serves/Makes: 4
Ready in: < 30 minutes
- 1 large potato, peeled and diced
- 1/4 cup chopped onion
- 1/4 cup chopped green or red bell pepper
- 4 eggs
- 1/4 cup skim milk
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1 dash garlic powder
Combine potato, onion and green pepper in a 9-inch microwave-safe pie plate. Cover with microwavable plastic wrap and microwave at HIGH 4 to 5 minutes or until potato is tender. Combine eggs, milk, salt, pepper and garlic powder in a medium bowl, beating slightly. Pour over potatoes in pie plate. Cover with microwavable plastic wrap and microwave at HIGH 4 minutes, stirring after 2 minutes. Let stand covered for 1 minute. Serve immediately.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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