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Category: Rubs
Prep Time: Cook Time: Total Time:
4 tbsp seasoned salt, greek seasoning and dry mustard
2 tbsp ground rosemary and cumin
1 tbsp ground sage and garlic powder
Use to rub under and over the skin of poultry.
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BIRD RUB

Prep Time: Cook Time: Total Time:
4 tbsp seasoned salt, greek seasoning and dry mustard
2 tbsp ground rosemary and cumin
1 tbsp ground sage and garlic powder
Use to rub under and over the skin of poultry.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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