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Category: Desserts
Prep Time: Cook Time: Total Time:
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
2 cups white sugar
1 teaspoon salt
2 cups banana, mashed
1 cup corn oil
1 1/2 teaspoons vanilla extract
3 eggs beaten
1 (8 ounce) can crushed pineapple, with juice
1/2 cup chopped walnuts
Directions
Preheat oven to 350 degrees
Grease and flour a 10 inch tube pan.
Into a large bowl, sift together the flour, sugar, baking soda, cinnamon and salt.
Make a well in the flour mixture.
Add the mashed bananas, oil, vanilla, eggs and pineapple with juice.
Fold in nuts.
Pour batter into prepared pan.
Bake in the preheated oven for 90 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow to cool completely on wire rack.
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Dr. Bird Cake
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Category: Desserts
Prep Time: Cook Time: Total Time:
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
2 cups white sugar
1 teaspoon salt
2 cups banana, mashed
1 cup corn oil
1 1/2 teaspoons vanilla extract
3 eggs beaten
1 (8 ounce) can crushed pineapple, with juice
1/2 cup chopped walnuts
Directions
Preheat oven to 350 degrees
Grease and flour a 10 inch tube pan.
Into a large bowl, sift together the flour, sugar, baking soda, cinnamon and salt.
Make a well in the flour mixture.
Add the mashed bananas, oil, vanilla, eggs and pineapple with juice.
Fold in nuts.
Pour batter into prepared pan.
Bake in the preheated oven for 90 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow to cool completely on wire rack.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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