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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
1 flank steak, trimmed of excess fat
1 (32) oz jar tomato sauce
1 pkg garlic salad dressing mix
1/4 cup oil and white or red wine
Combine ingredients in a resealable and marinade in refrigerator overnight. When ready to grill, remove excess marinade from steaks and grill approximately 7 minutes each side. Slice finished steaks thinly across the grain and serve.
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GRILLED MARINATED FLANK STEAKS
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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
1 flank steak, trimmed of excess fat
1 (32) oz jar tomato sauce
1 pkg garlic salad dressing mix
1/4 cup oil and white or red wine
Combine ingredients in a resealable and marinade in refrigerator overnight. When ready to grill, remove excess marinade from steaks and grill approximately 7 minutes each side. Slice finished steaks thinly across the grain and serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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