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Category: Pasta
Prep Time: Cook Time: Total Time:
12 oz bacon, chopped
6 clove garlic, minced
12 oz linguini, cooked al dente, drained
3 eggs
1 cup Romano cheese
1 1/2 cups half-and-half
1/4 tsp pepper and nutmeg
3 tbsp minced fresh parsley
Saute bacon with garlic in a large skillet until crisp. Add mixture to cooked pasta over medium heat; push to the edge. Break eggs in center and scramble eggs, stir into linguini and toss with cheese. Pour in half-and-half and cook until liquid is absorbed, stirring constantly. Add pepper and nutmeg. Sprinkle with parsley. Serves 6
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LINGUINI MADELANA
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Category: Pasta
Prep Time: Cook Time: Total Time:
12 oz bacon, chopped
6 clove garlic, minced
12 oz linguini, cooked al dente, drained
3 eggs
1 cup Romano cheese
1 1/2 cups half-and-half
1/4 tsp pepper and nutmeg
3 tbsp minced fresh parsley
Saute bacon with garlic in a large skillet until crisp. Add mixture to cooked pasta over medium heat; push to the edge. Break eggs in center and scramble eggs, stir into linguini and toss with cheese. Pour in half-and-half and cook until liquid is absorbed, stirring constantly. Add pepper and nutmeg. Sprinkle with parsley. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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