↞ recipe box start page
Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
8 oz camembert cheese and cream cheese, softened
3 tbsp dry white wine
1 tsp Worcestershire sauce
1/2 tsp ground pecans
In a mixing bowl, combine cheeses until smooth. Gradually beat in wine and Worcestershire sauce. Add in ground pecans. Mix well. NOTE: Fill pastry bag with cheese mixture and squeeze spread onto crackers or French bread slices.
view more member recipes
CAMEMBERT SPREAD
view my recipes
print
save
Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
8 oz camembert cheese and cream cheese, softened
3 tbsp dry white wine
1 tsp Worcestershire sauce
1/2 tsp ground pecans
In a mixing bowl, combine cheeses until smooth. Gradually beat in wine and Worcestershire sauce. Add in ground pecans. Mix well. NOTE: Fill pastry bag with cheese mixture and squeeze spread onto crackers or French bread slices.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Camembert Spread
by sgre52160
8 oz camembert cheese and cream cheese, softened 3 tbsp dry white wine 1 tsp Worcestershire sauce 1/2 tsp ground pecans In a mixing bowl, combine cheeses until smooth. Gradually beat in wine
by sgre52160
8 oz camembert cheese and cream cheese, softened 3 tbsp dry white wine 1 tsp Worcestershire sauce 1/2 tsp ground pecans In a mixing bowl, combine cheeses until smooth. Gradually beat in wine
Camembert Cremes
by sgre52160
2 (3 oz) pkg cream cheese, softened 1/3 cup minced red onion and finely chopped fresh parsley 1/2 tsp salt and pepper 2 (8 oz) rounds Camembert or Brie cheese, divided 1 1/2 cups finely crushed It
by sgre52160
2 (3 oz) pkg cream cheese, softened 1/3 cup minced red onion and finely chopped fresh parsley 1/2 tsp salt and pepper 2 (8 oz) rounds Camembert or Brie cheese, divided 1 1/2 cups finely crushed It
Potato & Camembert Terrine
by sgre52160
6 new potatoes, unpeeled 3 green apples 1 tbsp lemon juice 4 oz butter 3 tbsp olive oil 6 1/2 oz Camembert, chilled and thinly sliced 2 tbsp parsley, finely chopped 2 tsp kosher salt 2
by sgre52160
6 new potatoes, unpeeled 3 green apples 1 tbsp lemon juice 4 oz butter 3 tbsp olive oil 6 1/2 oz Camembert, chilled and thinly sliced 2 tbsp parsley, finely chopped 2 tsp kosher salt 2
Baked Camembert With Maple And Cranberries
by CoombsFamilyFarms
1/2 cup water 1/4 cup 100% pure or organic maple syrup 6 oz fresh whole cranberries Zest of one clementine 1 8-inch-diameter 32- to 36-ounce Camembert (or Brie) Bring water and syrup to a boil
by CoombsFamilyFarms
1/2 cup water 1/4 cup 100% pure or organic maple syrup 6 oz fresh whole cranberries Zest of one clementine 1 8-inch-diameter 32- to 36-ounce Camembert (or Brie) Bring water and syrup to a boil
Hot Springs Spread Aka Mcclard's Tamale Spread ~~food For The Gods
by kathiecooks
Hot Springs Spread Tamales 3 dozen corn husks (or parchment paper cut into 8x5-inch rectangles 3/4 pound finely ground beef 1 clove garlic, minced 1 tablespoon bacon fat or, better yet, 2 tab
by kathiecooks
Hot Springs Spread Tamales 3 dozen corn husks (or parchment paper cut into 8x5-inch rectangles 3/4 pound finely ground beef 1 clove garlic, minced 1 tablespoon bacon fat or, better yet, 2 tab
view more member recipes
related CDKitchen recipes
Turkey, Camembert, And Cranberry Bagels
Camembert with Sherry Gastrique
Deep Fried Camembert With Raspberry Sauce
Pork with Camembert