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ORANGE RUM PUNCH

Shelly's
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Category: Beverages and Cocktails
    Prep Time:       Cook Time:       Total Time:  

In a large pitcher, stir together 2 cups strained orange juice, 2/3 cup light rum, 3 tbsp lemon juice, 4 tsp sugar and 1/4 tsp bitters. To serve, pour over ice and garnish with orange zest. Serves 8



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