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Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese, softened
1 egg
1/3 cup sugar
1 tsp vanilla extract
1 (9 inch) unbaked pie crust
1 1/2 cups pecan halves
2 eggs, slightly beaten
1/4 cup sugar
2/3 cup corn syrup
1/2 tsp vanilla extract
Combine first 4 ingredients until light and fluffy. Spread over bottom of pie shell. Arrange pecans over bottom over cream cheese mixture. Mix remaining ingredients, stirring well. Carefully pour over peans. Bake at 375 for 40-45 minutes or until done.
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CHEESECAKE PECAN PIE
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Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese, softened
1 egg
1/3 cup sugar
1 tsp vanilla extract
1 (9 inch) unbaked pie crust
1 1/2 cups pecan halves
2 eggs, slightly beaten
1/4 cup sugar
2/3 cup corn syrup
1/2 tsp vanilla extract
Combine first 4 ingredients until light and fluffy. Spread over bottom of pie shell. Arrange pecans over bottom over cream cheese mixture. Mix remaining ingredients, stirring well. Carefully pour over peans. Bake at 375 for 40-45 minutes or until done.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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