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Category: Seafood
Prep Time: Cook Time: Total Time:
1 (8 oz) can refrigerated crescent dinner rolls
1 (8 oz) pkg cream cheese, softened
1/4 cup sour cream
1 (8 oz) bottle shrimp cocktail sauce
1-2 tsp dill weed
1 small green or red bell pepper, chopped
2 green onions, sliced
1 (10 oz) pkg frozen shrimp, thawed
2 cups shredded mozzarella cheese
Preheat oven to 375. Roll dough to cover a 13 inch pizza pan or stone. Bake 11-13 minutes. Cool completely.
Combine next 3 ingredients and spread on cooled crust. Spread cocktail sauce over cream cheese. Layer with remaining ingredients. Refrigerate before serving. Cut into wedges or squares using a pizza cutter.
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COLD SEAFOOD PIZZA
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Category: Seafood
Prep Time: Cook Time: Total Time:
1 (8 oz) can refrigerated crescent dinner rolls
1 (8 oz) pkg cream cheese, softened
1/4 cup sour cream
1 (8 oz) bottle shrimp cocktail sauce
1-2 tsp dill weed
1 small green or red bell pepper, chopped
2 green onions, sliced
1 (10 oz) pkg frozen shrimp, thawed
2 cups shredded mozzarella cheese
Preheat oven to 375. Roll dough to cover a 13 inch pizza pan or stone. Bake 11-13 minutes. Cool completely.
Combine next 3 ingredients and spread on cooled crust. Spread cocktail sauce over cream cheese. Layer with remaining ingredients. Refrigerate before serving. Cut into wedges or squares using a pizza cutter.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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