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Category: Sandwiches
Prep Time: Cook Time: Total Time:
1 (12 oz) box spinach souffle
8 corn or flour tortillas
6 oz cooked chicken, chopped
1 cup shredded Monterey Jack cheese
1 cup shredded lettuce
1 cup chopped tomatoes
1 cup prepared pico de gallo
Cook spinach souffle in microwave according to pkg directions; allow it to cool for 5 minutes.
Preheat oven to 350. Place tortillas on a baking sheet and layer the following: 2 tbsp spinach, chicken, cheese. Place tacos in oven for 10 to 12 minutes. Top with lettuce and tomatoes, and serve with pico de gallo. Makes 4 servings.
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CHICKEN TACOS FLORENTINE
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Category: Sandwiches
Prep Time: Cook Time: Total Time:
1 (12 oz) box spinach souffle
8 corn or flour tortillas
6 oz cooked chicken, chopped
1 cup shredded Monterey Jack cheese
1 cup shredded lettuce
1 cup chopped tomatoes
1 cup prepared pico de gallo
Cook spinach souffle in microwave according to pkg directions; allow it to cool for 5 minutes.
Preheat oven to 350. Place tortillas on a baking sheet and layer the following: 2 tbsp spinach, chicken, cheese. Place tacos in oven for 10 to 12 minutes. Top with lettuce and tomatoes, and serve with pico de gallo. Makes 4 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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