CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

FETA CHICKEN WITH ZUCCHINI

Shelly's
recipe box

Printview my recipes
this recipe viewed 23 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Chicken
    Prep Time:       Cook Time:       Total Time:  

2 tbsp olive oil
1 lemon
4 boneless, skinless chicken breasts (about 1 1/2 lb)
1/4 tsp kosher salt
2 medium zucchini
1/4 cup fresh flat-leaf parsley leaves, chopped
1/8 tsp black pepper
1/3 cup (about 2 oz) crumbled Feta

Heat oven to 400. Drizzle 1/2 tbsp of the oil in a roasting pan. Remove the zest from the lemon in thin strips; set aside.

Thinly slice the lemon. Place half the slices in the pan. Rinse the chicken and pat it dry with paper towels. Place it on top of the lemon slices and season with 1/8 tsp of the salt.

Slice each zucchini in half lengthwise, then slice each half into 1/4-inch-thick half-moons. In a bowl, combine the zucchini, parsley, pepper, and the remaining oil, lemon slices, and salt; toss. Spread the zucchini mixture around the chicken and sprinkle the Feta over the top. Roast until the chicken is cooked through, 20 to 25 minutes. Transfer it to a cutting board and cut each piece into thirds. Divide the chicken, zucchini mixture, and lemons among individual plates and sprinkle with the zest.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Feta Stuffed Zucchini
   by sgre52160



2 zucchini, about 7 inches long, halved lengthwise, stem end left intact 1 tablespoon butter 1 large shallot, minced 2 cloves garlic, minced (don't fall over but I used REAL garlic! no kidding!)




Penne With Zucchini And Feta
   by HappyCook80



Penne With Zucchini and Feta 8 ounces uncooked penne 1 tablespoon olive oil 1/2 teaspoon dried oregano 2 medium zucchini, halved lengthwise and sliced 2 garlic cloves, peeled, crushed 3/4 cup




Zucchini, Sausage, And Feta Casserole
   by sgre52160



2 1/2 cups uncooked ziti (short tube-shaped pasta) 8 oz chicken sausage ( I used Chicken Andouille) Cooking spray 1 tsp olive oil 5 cups thinly sliced zucchini (about 1 1/2 lbs) 2 cups vertically




Herbed Zucchini And Feta Quiche With A Brown Rice Crust Cc
   by ICOOK2



Ingredients: 2 cups cooked brown rice 1/4 cup graviera (or gruyere, grated) 1 egg 4 eggs 1/2 cup milk 2 cups zucchini (grated, squeezed and drained) 1/4 cup herbs (such as dill, mint, parsley,




Layered Feta Salad With Feta Cheese Dressing
   by sgre52160



1 pkg baby spinach 1 medium cucumber cut into thin slices 1/2 cup cleaned, sliced radishes 3 sliced, hard boiled eggs 1/4 cup sliced scallion 1/2 cup toasted pine nuts 2 oz feta cheese Arrang





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.