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Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
3/4 cup butter, softened
1 cup sugar and firmly packed light brown sugar
3 large eggs
1 tsp vanilla extract
2 1/2 cups flour, divided
2 1/2 tsp baking powder
1/2 tsp salt
1/3 cup unsweetened cocoa powder
1 cup M&M's Semi-Sweet Chocolate Mini Baking Bits, divided
Sweet Chocolate Mini Baking Bits, divided
1 tbsp butter, melted
Preheat oven to 375. Lightly grease a 13x9 inch baking pan; set aside. Cream butter and sugars until light and fluffy; beat in vanilla and eggs. Stir in 2-1/4 cups flour mixed with baking powder and salt; blend well. Divide batter in half.
Blend together cocoa powder and melted butter; stir into one half the dough; spread evenly into prepared baking pan. To the remaining dough, stir in 1/4 cup flour and 1/2 cup mini baking bits; spread evenly over cocoa dough in pan. Sprinkle with remaining 1/2 cup mini baking bits. Bake 25 to 30 minutes or until edges start to pull away from sides of pan. Cool completely. Cut into bars. Store in tightly covered container.
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*DOUBLE DECKER CONFETTI BROWNIES*
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Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
3/4 cup butter, softened
1 cup sugar and firmly packed light brown sugar
3 large eggs
1 tsp vanilla extract
2 1/2 cups flour, divided
2 1/2 tsp baking powder
1/2 tsp salt
1/3 cup unsweetened cocoa powder
1 cup M&M's Semi-Sweet Chocolate Mini Baking Bits, divided
Sweet Chocolate Mini Baking Bits, divided
1 tbsp butter, melted
Preheat oven to 375. Lightly grease a 13x9 inch baking pan; set aside. Cream butter and sugars until light and fluffy; beat in vanilla and eggs. Stir in 2-1/4 cups flour mixed with baking powder and salt; blend well. Divide batter in half.
Blend together cocoa powder and melted butter; stir into one half the dough; spread evenly into prepared baking pan. To the remaining dough, stir in 1/4 cup flour and 1/2 cup mini baking bits; spread evenly over cocoa dough in pan. Sprinkle with remaining 1/2 cup mini baking bits. Bake 25 to 30 minutes or until edges start to pull away from sides of pan. Cool completely. Cut into bars. Store in tightly covered container.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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