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Category: Jello
Prep Time: Cook Time: Total Time:
2 (6 oz) boxes apricot jello
4 cups hot water
1 quart orange sherbet
1 (20 oz) can crushed pineapple, drained
4 cans mandarin orange sections, drained
Dissolve jello in water; stir in sherbet until melted. Add fruit. Refrigerate until set.
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APRICOT SALAD

Prep Time: Cook Time: Total Time:
2 (6 oz) boxes apricot jello
4 cups hot water
1 quart orange sherbet
1 (20 oz) can crushed pineapple, drained
4 cans mandarin orange sections, drained
Dissolve jello in water; stir in sherbet until melted. Add fruit. Refrigerate until set.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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