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Category: Pasta - Seafood
Prep Time: Cook Time: Total Time:
1 medium onion, thinly sliced
2 tbsp olive oil
3 clove garlic, minced
2 cups canned tomatoes, pureed
1 tbsp oregano
1 tsp basil
1/4 tsp pepper
3/4 lb fettuccine, cooked al dente
3/4 lb uncooked shrimp, shelled and deveined
1/2 cup kalamata olives
1/4 lb feta cheese
While pasta is cooking, cook onions and garlic in oil in a skillet until golden, about 5 minutes. Add the tomatoes and seasonings and bring to a boil, breaking up tomatoes with a spoon. Reduce heat, cover and simmer, stirring occasionally, about 15 minutes
Uncover the sauce, bring to a boil over medium-high heat. Add the shrimp, reduce heat to low, cover and simmer for 3 minutes. Add olives and half the cheese, stirring to combine.
Drain pasta, serve topped with shrimp and sauce. Crumble remaining feta on top. Serves 6
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GREEK STYLE PASTA WITH SHRIMP AND FETA
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Category: Pasta - Seafood
Prep Time: Cook Time: Total Time:
1 medium onion, thinly sliced
2 tbsp olive oil
3 clove garlic, minced
2 cups canned tomatoes, pureed
1 tbsp oregano
1 tsp basil
1/4 tsp pepper
3/4 lb fettuccine, cooked al dente
3/4 lb uncooked shrimp, shelled and deveined
1/2 cup kalamata olives
1/4 lb feta cheese
While pasta is cooking, cook onions and garlic in oil in a skillet until golden, about 5 minutes. Add the tomatoes and seasonings and bring to a boil, breaking up tomatoes with a spoon. Reduce heat, cover and simmer, stirring occasionally, about 15 minutes
Uncover the sauce, bring to a boil over medium-high heat. Add the shrimp, reduce heat to low, cover and simmer for 3 minutes. Add olives and half the cheese, stirring to combine.
Drain pasta, serve topped with shrimp and sauce. Crumble remaining feta on top. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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