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CRAB SALAD

Shelly's
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Category: Salads - Seafood
    Prep Time:       Cook Time:       Total Time:  

16 oz blue crab meat
2/3 cup mayonnaise
2 tsp lemon juice
2/3 cup celery, finely chopped
1/2 tsp Old Bay Seasoning
1 seeded cantaloupe
1 tbsp chopped fresh parsley

Mix first 4 ingredients in a bowl. Add celery and crab. Mix well. Refrigerate until ready to serve.

Cut a small flat slice on bottom (skin side) of cantaloupe to make it stand. Fill with crab salad; garnish with parsley. Serves 3



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