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Shelly's Recipe

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AMARETTO FRENCH TOAST

Category: French Toast

6 tbsp amaretto
4 eggs, well beaten
1/2 cup milk
12 slices French bread
Amaretto butter
Amaretto syrup

In a shallow bowl, mix first 3 ingredients. Soak bread in mixture. In a skillet, melt some butter. Drain bread and cook in skillet until both sides are golden. Serve immediately with amaretto butter and amaretto syrup.

NOTE: Substitute Irish Cream for Amaretto.


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