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Category: Noodles / Pasta
Prep Time: Cook Time: Total Time:
1 can cream of mushroom and cream of broccoli soups
1 1/2 cups milk
1 cup grated parmesan cheese, divided
3 clove garlic, minced
2 tbsp dried parsley flakes
1/2 tsp pepper
1/4 tsp salt
1 (16 oz) pkg wide egg noodles, cooked and drained
1 (16 oz) pkg frozen broccoli, cauliflower and carrot blend, thawed
2 cups frozen corn, thawed
In a bowl, combine soups, milk and 3/4 cup cheese, along with seasonings. Mix well. Add noodles and vegetables; mix well. Pour into a greased 13x9 inch baking pan. Sprinkle with remaining cheese. Cover and bake at 350 for 45-50 minutes.
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VEGETABLE NOODLE CASSEROLE
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Category: Noodles / Pasta
Prep Time: Cook Time: Total Time:
1 can cream of mushroom and cream of broccoli soups
1 1/2 cups milk
1 cup grated parmesan cheese, divided
3 clove garlic, minced
2 tbsp dried parsley flakes
1/2 tsp pepper
1/4 tsp salt
1 (16 oz) pkg wide egg noodles, cooked and drained
1 (16 oz) pkg frozen broccoli, cauliflower and carrot blend, thawed
2 cups frozen corn, thawed
In a bowl, combine soups, milk and 3/4 cup cheese, along with seasonings. Mix well. Add noodles and vegetables; mix well. Pour into a greased 13x9 inch baking pan. Sprinkle with remaining cheese. Cover and bake at 350 for 45-50 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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