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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1/2 cup olive oil
1/2 cup lemon juice and dry vermouth
2 tbsp dried rosemary, crumbled
1 tbsp dried thyme, crumbled
1/2 tsp salt, pepper and sugar
Whisk together to blend.
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LEMON HERB MARINADE

Prep Time: Cook Time: Total Time:
1/2 cup olive oil
1/2 cup lemon juice and dry vermouth
2 tbsp dried rosemary, crumbled
1 tbsp dried thyme, crumbled
1/2 tsp salt, pepper and sugar
Whisk together to blend.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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