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Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
1 lb Cheddar cheese, cut into 1-inch chunks
4 oz cream cheese, softened
1/2 cup Champagne
1 tsp parsley flakes
1/2 tsp ground nutmeg
1/8 tsp ground red pepper
Place all ingredients in bowl of food processor and cover. Process until smooth and spoon into serving bowl, and then cover. Refrigerate for at least 2 hours and let stand at room temperature to soften slightly. Serve with assorted veggies, crackers or bread slices.
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CHAMPAGNE CHEDDAR SPREAD

Prep Time: Cook Time: Total Time:
1 lb Cheddar cheese, cut into 1-inch chunks
4 oz cream cheese, softened
1/2 cup Champagne
1 tsp parsley flakes
1/2 tsp ground nutmeg
1/8 tsp ground red pepper
Place all ingredients in bowl of food processor and cover. Process until smooth and spoon into serving bowl, and then cover. Refrigerate for at least 2 hours and let stand at room temperature to soften slightly. Serve with assorted veggies, crackers or bread slices.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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