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Category: Potatoes
Prep Time: Cook Time: Total Time:
2 lbs new potatoes, halved
4 large whole garlic cloves
1/4 lb gorgonzola cheese
1/4 cup half-and-half
2 tbsp olive oil
Salt and pepper, to taste
Place potatoes and garlic in a saucepan with enough water to cover. Add salt and cook until tender. Drain and add cheese, half-and-half, and oil. Mash by hand (electric mixer will make the potatoes gummy). Season with salt and pepper, to taste.
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GORGONZOLA MASHED POTATOES
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Category: Potatoes
Prep Time: Cook Time: Total Time:
2 lbs new potatoes, halved
4 large whole garlic cloves
1/4 lb gorgonzola cheese
1/4 cup half-and-half
2 tbsp olive oil
Salt and pepper, to taste
Place potatoes and garlic in a saucepan with enough water to cover. Add salt and cook until tender. Drain and add cheese, half-and-half, and oil. Mash by hand (electric mixer will make the potatoes gummy). Season with salt and pepper, to taste.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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