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Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
6 chocolate bars with almonds
17 marshmallows
1/2 cup milk
1 cup heavy cream -- whipped
1/2 cup chocolate chips
1/2 cup almonds, slivered
1 (9 inch) graham cracker pie crust
Melt candy bars and marshmallows in milk in top of double boiler over hot water. Cool. Fold in whipped cream, chocolate chips and slivered almonds. Pour into graham cracker crust. Garnish with shaved chocolate. Refrigerate to set, about 6 hours.
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CHOCOLATE CHIP ALMOND PIE
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Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
6 chocolate bars with almonds
17 marshmallows
1/2 cup milk
1 cup heavy cream -- whipped
1/2 cup chocolate chips
1/2 cup almonds, slivered
1 (9 inch) graham cracker pie crust
Melt candy bars and marshmallows in milk in top of double boiler over hot water. Cool. Fold in whipped cream, chocolate chips and slivered almonds. Pour into graham cracker crust. Garnish with shaved chocolate. Refrigerate to set, about 6 hours.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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