↞ recipe box start page
Category: Chowders
Prep Time: Cook Time: Total Time:
2 tablespoons butter
1 tablespoon olive oil
1 1/2 cups coarsely chopped leek (about 1 large)
1/2 cup finely chopped celery
1/2 cup finely chopped red bell pepper
2 cups whole milk
3 tablespoons all-purpose flour
3 cups fat-free, less-sodium chicken broth
2 cups fresh corn kernels (about 4 ears)
2 pounds cubed peeled Yukon gold or red potato
1 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/4 cup finely chopped fresh parsley
3 tablespoons chopped fresh chives
Heat butter and oil in a large Dutch oven over medium heat. Add leek, celery, and bell pepper; cook 4 minutes or until vegetables are tender, stirring frequently. Combine milk and flour in a small bowl, stirring with a whisk. Slowly add milk mixture to pan, stirring constantly. Stir in broth, corn, potato, salt, and freshly ground black pepper; bring to a boil. Reduce heat, and simmer 20 minutes or until potato is tender. Stir in parsley and chives. Serves 6
view more member recipes
Potato, Corn, and Leek Chowder
view my recipes
print
save
Category: Chowders
Prep Time: Cook Time: Total Time:
2 tablespoons butter
1 tablespoon olive oil
1 1/2 cups coarsely chopped leek (about 1 large)
1/2 cup finely chopped celery
1/2 cup finely chopped red bell pepper
2 cups whole milk
3 tablespoons all-purpose flour
3 cups fat-free, less-sodium chicken broth
2 cups fresh corn kernels (about 4 ears)
2 pounds cubed peeled Yukon gold or red potato
1 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/4 cup finely chopped fresh parsley
3 tablespoons chopped fresh chives
Heat butter and oil in a large Dutch oven over medium heat. Add leek, celery, and bell pepper; cook 4 minutes or until vegetables are tender, stirring frequently. Combine milk and flour in a small bowl, stirring with a whisk. Slowly add milk mixture to pan, stirring constantly. Stir in broth, corn, potato, salt, and freshly ground black pepper; bring to a boil. Reduce heat, and simmer 20 minutes or until potato is tender. Stir in parsley and chives. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Corn Potato Chowder
by sgre52160
6 medium potatoes, diced 2 stalks of celery 1/2 cup onions 1 tsp salt 3 tbsp butter 6 tbsp flour 3 cups milk Cover potatoes and celery with water and boil until almost tender. Add 2 cups c
by sgre52160
6 medium potatoes, diced 2 stalks of celery 1/2 cup onions 1 tsp salt 3 tbsp butter 6 tbsp flour 3 cups milk Cover potatoes and celery with water and boil until almost tender. Add 2 cups c
Mexican Potato Corn Chowder
by sgre52160
14 small potatoes, peeled and diced 1 (17 oz) can cream style corn 1 (12 oz) can whole kernel corn-do not drain 2 tbsp chicken bouillon powder 1 (4 oz) can diced green chilies 1 tbsp + 1 tsp butt
by sgre52160
14 small potatoes, peeled and diced 1 (17 oz) can cream style corn 1 (12 oz) can whole kernel corn-do not drain 2 tbsp chicken bouillon powder 1 (4 oz) can diced green chilies 1 tbsp + 1 tsp butt
Sweet-potato Corn Chowder
by ICOOK2
12 oz. andouille, kielbasa or smoked pork sausage, halved lengthwise and cut into 1/2-inch slices 1 large onion, chopped (1 cup) 2 stalks celery, chopped (1 cup) 1 Tbsp. minced garlic (6 clo
by ICOOK2
12 oz. andouille, kielbasa or smoked pork sausage, halved lengthwise and cut into 1/2-inch slices 1 large onion, chopped (1 cup) 2 stalks celery, chopped (1 cup) 1 Tbsp. minced garlic (6 clo
Crockpot Potato And Corn Chowder
by dhdallas
Ingredients: 2 white potatoes, peeled and diced 1 (15 ounce) can whole kernel corn 1 (15 ounce) can creamed corn 1/2 cup chopped onions 1/2 cup chopped green peppers 1 (12 ounce) can evaporate
by dhdallas
Ingredients: 2 white potatoes, peeled and diced 1 (15 ounce) can whole kernel corn 1 (15 ounce) can creamed corn 1/2 cup chopped onions 1/2 cup chopped green peppers 1 (12 ounce) can evaporate
Cheesy Potato And Corn Chowder
by kathiecooks
2 tablespoons Butter 1 cup chopped Onion 1 cup chopped Celery 2 (14.5 ounces each) cans Chicken Broth 3 cups peeled and cubed Potatoes 1 (15 ounces) can Whole Kernel Corn 1 (4 ounces) can
by kathiecooks
2 tablespoons Butter 1 cup chopped Onion 1 cup chopped Celery 2 (14.5 ounces each) cans Chicken Broth 3 cups peeled and cubed Potatoes 1 (15 ounces) can Whole Kernel Corn 1 (4 ounces) can
view more member recipes
related CDKitchen recipes
Amish Kitchen's Corn Potato Chowder
Shrimp & Corn Chowder
Noah's Ark Famous Clam Chowder
Lentil Puree
Tallgrass Restaurant Ginger Corn And Crab Chowder
Bacon And Creamed Corn Chowder
Potato and Double Corn Chowder
Barley-Vegetable Chowder
Butternut Squash And Corn Chowder
Corn-Ham Chowder