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Category: Dips - Cold
Prep Time: Cook Time: Total Time:
2 (8-ounce) cartons plain fat-free yogurt
6 tablespoons light mayonnaise
1/4 cup minced green onions
1/4 cup reduced-fat real bacon pieces
1/4 teaspoon paprika
8 drops hot sauce
2 garlic cloves, crushed
4 ounces low-fat baked tortilla chips (about 24 chips)
Spoon the yogurt onto several layers of heavy-duty paper towels, spreading to 1/2-inch thickness. Cover yogurt with additional paper towels, and let stand 5 minutes. Scrape into a bowl using a rubber spatula. Stir in mayonnaise and next 5 ingredients (mayonnaise through garlic). Cover and chill. Serve with tortilla chips.
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CREAMY BACON DIP
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Category: Dips - Cold
Prep Time: Cook Time: Total Time:
2 (8-ounce) cartons plain fat-free yogurt
6 tablespoons light mayonnaise
1/4 cup minced green onions
1/4 cup reduced-fat real bacon pieces
1/4 teaspoon paprika
8 drops hot sauce
2 garlic cloves, crushed
4 ounces low-fat baked tortilla chips (about 24 chips)
Spoon the yogurt onto several layers of heavy-duty paper towels, spreading to 1/2-inch thickness. Cover yogurt with additional paper towels, and let stand 5 minutes. Scrape into a bowl using a rubber spatula. Stir in mayonnaise and next 5 ingredients (mayonnaise through garlic). Cover and chill. Serve with tortilla chips.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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