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BBQ BEEF SHORT RIBS

Shelly's
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Category: Ribs
    Prep Time:       Cook Time:       Total Time:  

1/4 cup brown mustard
1/4 cup olive oil
2 tbsp lemon juice
2 tbsp chopped parsley
1/2 tsp garlic powder
4 lbs beef short ribs

Mix all ingredients in a non-reactive bowl. Liberally coat ribs with the wet rub mixture. Let marinate for a minimum of 4 hours (best overnight). Place in smoker (or indirect on grill)at 240 degrees for approximately 2 hours. Wrap in aluminum foil and cook for an additional 1 hour or until ribs are tender.



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