↞ recipe box start page
Category: Seafood
Prep Time: Cook Time: Total Time:
1/4 cup soy sauce
1/8 cup olive oil
1 tbsp Worcestershire sauce
12 oz beer
6 tbsp Vodka
1 tsp oregano, basil and garlic powder
2 tbsp dry minced onions
1 tsp cinnamon
1 lb shrimp, shelled and devein
Combine all ingredients in bowl suitable for marinating. Add shrimp. Place in refrigerator for 3 hours. Cover grill with foil so shrimp does not fall through. Heat grill to high. Place shrimp on foil and turn when first side turns pink, about 2 minutes. Cook on flip side for about 2 minutes. Serve hot with rice or may serve cold with cocktail sauce.
view more member recipes
DRUNKEN SHRIMP
view my recipes
print
save
Category: Seafood
Prep Time: Cook Time: Total Time:
1/4 cup soy sauce
1/8 cup olive oil
1 tbsp Worcestershire sauce
12 oz beer
6 tbsp Vodka
1 tsp oregano, basil and garlic powder
2 tbsp dry minced onions
1 tsp cinnamon
1 lb shrimp, shelled and devein
Combine all ingredients in bowl suitable for marinating. Add shrimp. Place in refrigerator for 3 hours. Cover grill with foil so shrimp does not fall through. Heat grill to high. Place shrimp on foil and turn when first side turns pink, about 2 minutes. Cook on flip side for about 2 minutes. Serve hot with rice or may serve cold with cocktail sauce.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Drunken Shrimp
by sgre52160
12 prawns shelled 1 medium sized lime, juiced 1 pepper jalapeno pepper chopped 1 tbsp garlic fresh chopped 1 tbsp fresh chopped cilantro 2 shots tequila Salt and pepper to taste Marinate shr
by sgre52160
12 prawns shelled 1 medium sized lime, juiced 1 pepper jalapeno pepper chopped 1 tbsp garlic fresh chopped 1 tbsp fresh chopped cilantro 2 shots tequila Salt and pepper to taste Marinate shr
Drunken Grilled Shrimp
by sgre52160
1 1/2 to 2 lb. peeled, deveined large Shrimp - thawed 1 1/8 cups vodka (try lemon or lime flavored for a tasty twist) 1/8 tsp Salt, crushed (fine) pinch of red pepper 1/8 tsp paprika 1/4 tsp
by sgre52160
1 1/2 to 2 lb. peeled, deveined large Shrimp - thawed 1 1/8 cups vodka (try lemon or lime flavored for a tasty twist) 1/8 tsp Salt, crushed (fine) pinch of red pepper 1/8 tsp paprika 1/4 tsp
Drunken Shrimp Cocktail
by sgre52160
24 oz light beer 8 clove garlic, crushed 3 bay leaves 1 tsp dried thyme and fennel seeds 1/4 tsp hot pepper sauce 2 lbs raw shrimp, tails on, peeled and deveined In a large saucepan, combin
by sgre52160
24 oz light beer 8 clove garlic, crushed 3 bay leaves 1 tsp dried thyme and fennel seeds 1/4 tsp hot pepper sauce 2 lbs raw shrimp, tails on, peeled and deveined In a large saucepan, combin
* Drunken Cajun Shrimp * - Easy
by sgre52160
1 stick butter, melted 12-16 oz frozen bay shrimp 1/2 cup butter 1 tbsp cajun seasoning In a skillet reduce beer by half. Add rinsed shrimp, butter and seasoning. Serve with baguette slices.
by sgre52160
1 stick butter, melted 12-16 oz frozen bay shrimp 1/2 cup butter 1 tbsp cajun seasoning In a skillet reduce beer by half. Add rinsed shrimp, butter and seasoning. Serve with baguette slices.
Drunken Noodles
by sgre52160
Olive oil 4 spicy Italian sausage links, casings removed 1 large onion, thinly sliced 1 1/2 tsps salt 1 tsp Italian seasoning 1/2 tsp freshly ground black pepper 1 red bell pepper, thinly
by sgre52160
Olive oil 4 spicy Italian sausage links, casings removed 1 large onion, thinly sliced 1 1/2 tsps salt 1 tsp Italian seasoning 1/2 tsp freshly ground black pepper 1 red bell pepper, thinly
view more member recipes