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SALMON CHEESE BALLS

Shelly's
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Category: Cheeseballs
    Prep Time:       Cook Time:       Total Time:  

2 cups fresh cooked salmon or one 1-pound can of salmon
1 (8 oz) pkg cream cheese
1 tbsp lemon juice
2 tsp grated onion
1 tsp horseradish
1/4 tsp salt and liquid smoke
1/2 cup chopped pecans
3 tbsp snipped parsley

Strain and flake salmon. Combine with next 6 ingredients, then chill. Shape into ball then press with pecans and parsley



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