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HONEY GLAZED HAM

Shelly's
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Category: Ham
    Prep Time:       Cook Time:       Total Time:  



3 tbsp. honey
3/4 cup packed dark brown sugar
1 tsp. Dijon mustard
1 (5-8 lb.) bone-in spiral cut ham, fully cooked

Combine first 3 ingredients. Place ham, cut side down in roasting pan, brush with honey mixture. Cover with foil and bake at 275 about 1 hour or until heated through. Remove foil from ham and increase oven to 42 Brush with honey mixture. Bake 10 minutes longer or until ham is golden brown. Remove from oven and let rest before slicing. Place on platter and pour juices over ham before serving





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