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Category: Muffins
Prep Time: Cook Time: Total Time:
3 cups flour
1 cup brown sugar
1 tbsp baking
1 tsp tsp baking soda and salt
1/4 tsp ground nutmeg
4 ripe bananas
2 eggs
1/3 cup oil
1 cup low-fat strawberry yogurt
1 cup banana nut cereal, slightly crushed
Combine dry ingredients; set aside. In a small bowl, mash 3 bananas; stir in eggs, oil and yogurt. Coarsely chop remaining banana; fold into yogurt mixture. Stir into dry ingredients just until moistened. Fill greased muffin cups 1/3rd full. Spoon 1 tsp cereal on top of each. To with remaining batter until they are almost full. Sprinkle with remaining cereal. Bake at 375 for 15-18 minutes.
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BANANA CRUNCH MUFFINS
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Category: Muffins
Prep Time: Cook Time: Total Time:
3 cups flour
1 cup brown sugar
1 tbsp baking
1 tsp tsp baking soda and salt
1/4 tsp ground nutmeg
4 ripe bananas
2 eggs
1/3 cup oil
1 cup low-fat strawberry yogurt
1 cup banana nut cereal, slightly crushed
Combine dry ingredients; set aside. In a small bowl, mash 3 bananas; stir in eggs, oil and yogurt. Coarsely chop remaining banana; fold into yogurt mixture. Stir into dry ingredients just until moistened. Fill greased muffin cups 1/3rd full. Spoon 1 tsp cereal on top of each. To with remaining batter until they are almost full. Sprinkle with remaining cereal. Bake at 375 for 15-18 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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