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Category: Candy
Prep Time: Cook Time: Total Time:
2 cups crushed Oreo crumbs
4 tablespoons melted butter
2 cups granulated sugar
1/2 cup milk
1 1/3 cups creamy peanut butter
1 (7 ounce) jar marshmallow fluff
1.In a medium bowl, mix together the Oreo crumbs and melted butter until it clumps together. Press into the bottom of a parchment-lined 9×9 pan.
2.In a large saucepan, whisk together the sugar and milk. Bring to a hard rolling boil; boil for 3 minutes (you must boil for a full 3 minutes or it won’t set up later).
3.Remove from the heat and whisk in the peanut butter and marshmallow fluff (it will be thick – stir really hard). Quickly pour into the pan*. Cool completely at room temperature until firm. Cut into squares. Store in an airtight container.
*If you take too long to pour into the pan and the mixture hardens, reheat the pan until soft again.
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Peanut Butter Oreo Fudge Tart
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Category: Candy
Prep Time: Cook Time: Total Time:
2 cups crushed Oreo crumbs
4 tablespoons melted butter
2 cups granulated sugar
1/2 cup milk
1 1/3 cups creamy peanut butter
1 (7 ounce) jar marshmallow fluff
1.In a medium bowl, mix together the Oreo crumbs and melted butter until it clumps together. Press into the bottom of a parchment-lined 9×9 pan.
2.In a large saucepan, whisk together the sugar and milk. Bring to a hard rolling boil; boil for 3 minutes (you must boil for a full 3 minutes or it won’t set up later).
3.Remove from the heat and whisk in the peanut butter and marshmallow fluff (it will be thick – stir really hard). Quickly pour into the pan*. Cool completely at room temperature until firm. Cut into squares. Store in an airtight container.
*If you take too long to pour into the pan and the mixture hardens, reheat the pan until soft again.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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