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Green Chile Enchilada Bake

minniet's
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Category: Mexican
Yield/Servings: 8 servings
    Prep Time:   0    Cook Time:   0    Total Time:   0

4 cups LEFTOVER (cooked) TURKEY or CHICKEN, shredded or diced
1 7 oz. can CHOPPED GREEN CHILES
3 10 oz cans GREEN ENCHILADA SAUCE
2 cups KRAFT MEXICAN FOUR CHEESE SHREDDED CHEESE

(1) Preheat oven to 350 degrees.

(2) In a medium bowl, stir together turkey or chicken, 1 can of enchilada sauce and 1 cup of cheese.

(3) In a 9x13 pan, pour in enough enchilada sauce to cover the bottom of the pan. Top with one...
see full recipe at:
crumbsandchaos.net

Recipe Source: crumbsandchaos.net

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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