CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Green Chile Enchilada Bake

minniet's
recipe box

Printview my recipes
this recipe viewed 22 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest

Category: Mexican
Yield/Servings: 8 servings
    Prep Time:   0    Cook Time:   0    Total Time:   0

4 cups LEFTOVER (cooked) TURKEY or CHICKEN, shredded or diced
1 7 oz. can CHOPPED GREEN CHILES
3 10 oz cans GREEN ENCHILADA SAUCE
2 cups KRAFT MEXICAN FOUR CHEESE SHREDDED CHEESE

(1) Preheat oven to 350 degrees.

(2) In a medium bowl, stir together turkey or chicken, 1 can of enchilada sauce and 1 cup of cheese.

(3) In a 9x13 pan, pour in enough enchilada sauce to cover the bottom of the pan. Top with one...
see full recipe at:
crumbsandchaos.net

Recipe Source: crumbsandchaos.net

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Green Chile, Egg And Potato Bake
   by sgre52160



3 cups frozen southern-style diced hash brown potatoes (from 32-oz bag), thawed 1/2 cup frozen corn, thawed 1/4 cup chopped roasted red bell peppers (from 7-oz jar) 1 (4.5 oz) can chopped green




Spicy Green Chile Chicken Bake
   by sgre52160



1/4 cup butter, cut into pieces 4 skinless boneless chicken breasts 1/2 cup all-purpose flour 1 teaspoon cumin 1/2 teaspoon cayenne pepper, or adjust to heat level 1-1/2 teaspoons garlic powder




Beefy Green Chile And Cheese Bake
   by sgre52160



2 cups crushed tortilla chips 2 tbsp water 1 large egg, slightly beaten 1 lb ground beef, cooked and drained 1 envelope dry onion soup mix 1 (4-oz) can diced green chilies 1/2 cup shredded




Turkey Enchilada Bake
   by sgre52160



2 tbsp butter 1/2 cup onion, chopped 1 garlic clove, minced 1/2 cup sliced olives 1/4 cup chopped green chiles 1/2 cup sour cream 1 can cream of chicken soup 1 1/2 cup cubed, cooked turke




Layered Enchilada Bake
   by buckyt



1 lb. Ground beef 1 large onion 2 c. Salsa 1 can black beans drained and rinsed 1/4 c. Kraft Zesty Italian Dressing 2 T. Taco Seasoning Mix 6 Flour Tortillas 1 c. Sour Cream 1 pkg. Mexican Sty





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.