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Turkey Spinach Meatballs

minniet's
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Serves/Makes: 4
Ready in: < 30 minutes

  • 1 pound ground turkey
  • 1 package (10 ounce size) frozen chopped spinach, thawed and squeezed dry
  • 2 eggs
  • 1/4 large onion, finely chopped
  • 5 ounces fine bread crumbs
  • 1 tablespoon seasoned salt

Put all ingredients together in a medium sized bowl and mix well.

Set oven to 325 degrees F, and lightly spray a cookie sheet with Pam.

Roll meatball mixture into 1 1/2 inch balls and place on cookie sheet. Bake about 10 minutes or until no longer pink in the center. These freeze well, too.


Recipe Source: cdkitchen.com

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