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Recipe Source: cdkitchen.com
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Grape Jelly Meatballs, Easy Version
Category: Appetizers & Snacks
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Serves/Makes: 10
Ready in: < 30 minutes
- 1 bag small frozen meatballs (40 to 50 count)
- 1 jar (16 ounce size) grape jelly
- 1 jar (8 ounce size) chili sauce
Prepare the meatballs according to directions on the bag, drain when cooked. Mix the grape jelly and the chili sauce together in a large saucepan, and add meatballs. Cook on medium until hot. Put out toothpicks for serving. If using a crockpot, put all in crock and cook on low 6-8 hours. You can also make your own favorite homemade meatballs if you prefer.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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