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Recipe Source: cdkitchen.com
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Benihana Magic Mustard Sauce
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Serves/Makes: 6
Ready in: < 30 minutes
- 3 tablespoons dry ground mustard
- 2 tablespoons hot water
- 1/2 cup soy sauce or tamari
- 2 tablespoons toasted sesame seeds
- 1 clove garlic
Combine the ground mustard and hot water in a small bowl and mix until it forms a paste. Add the paste to a blender. Add the soy sauce, sesame seeds, and garlic. Cover the blender and process for 1 minute or until smooth. Use the mustard sauce immediately, or store in a covered container in the refrigerator for up to 1 week.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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