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Recipe Source: cdkitchen.com
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Chicken and Green Bean Bake
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Serves/Makes: 3
Ready in: 2-5 hrs
- 3 skinless, boneless chicken breast halves
- salt and pepper
- garlic powder
- 2 cans (10.75 ounce size) cream of mushroom soup
- 1/2 cup milk
- 1 can (14.5 ounce size) green beans, drained
- 1 can (2.8 ounce size) French fried onions
Place the chicken in the crock pot. Season as desired with salt, pepper, and garlic powder. Combine the soup and milk in a bowl. Stir in the green beans. Pour over the chicken in the crock pot. Cover the crock pot and cook on high heat for 2-3 hours or until the chicken is cooked. Sprinkle the onions over the top of the soup mixture. Cover the crock pot and cook on high for 30 more minutes. Serve hot.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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