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Category: Weight Watchers and Light
Prep Time: Cook Time: Total Time:
1 package (16 ounces) angel food cake mix
5 teaspoons confectioners' sugar
1 cup (8 ounces) strawberry yogurt
1 package (1 ounce) instant vanilla pudding mix Or sugarfree mix
3 drops red food coloring, optional
2 cups whipped topping
Directions
Line a 15-in. x 10-in. x 1-in. baking pan with waxed paper. Prepare cake according to package directions.
Pour batter into prepared pan. Bake at 350 for 15-20 minutes or until cake springs back when lightly touched. Cool for 5 minutes.
Turn cake onto a kitchen towel dusted with confectioners sugar. Gently peel off waxed paper. Roll up jelly-roll style in the towel, starting with a short side. Cool on a wire rack.
In a large bowl, whisk the yogurt, pudding mix and food coloring if desired. Fold in whipped topping.
Unroll cake; spread filling evenly over cake to within 1/2 in. of edges. Roll up.
Cover and freeze. Remove from freezer 30 minutes before slicing. Yield: 10 servings
(Have not tired this one but will soon)
From Taste of Home
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Angle Cake Roll
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Category: Weight Watchers and Light
Prep Time: Cook Time: Total Time:
1 package (16 ounces) angel food cake mix
5 teaspoons confectioners' sugar
1 cup (8 ounces) strawberry yogurt
1 package (1 ounce) instant vanilla pudding mix Or sugarfree mix
3 drops red food coloring, optional
2 cups whipped topping
Directions
Line a 15-in. x 10-in. x 1-in. baking pan with waxed paper. Prepare cake according to package directions.
Pour batter into prepared pan. Bake at 350 for 15-20 minutes or until cake springs back when lightly touched. Cool for 5 minutes.
Turn cake onto a kitchen towel dusted with confectioners sugar. Gently peel off waxed paper. Roll up jelly-roll style in the towel, starting with a short side. Cool on a wire rack.
In a large bowl, whisk the yogurt, pudding mix and food coloring if desired. Fold in whipped topping.
Unroll cake; spread filling evenly over cake to within 1/2 in. of edges. Roll up.
Cover and freeze. Remove from freezer 30 minutes before slicing. Yield: 10 servings
(Have not tired this one but will soon)
From Taste of Home
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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