CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Italian Sausage Soup

suemunzlinger's
recipe box


Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Soup and Salad
    Prep Time:       Cook Time:       Total Time:  


1 tsp. olive oil
1 lb. Italian sausage, cut into 1/4-inch-thick slices
1 onion, chopped
1/2 large green or red pepper chopped
2 cloves garlic, minced
2 cans (14 oz. each) fat-free reduced-sodium chicken broth
1 soup can water (or more chicken broth)
1 can (15 oz.) cannellini beans, rinsed
1 can (14.5 oz.) diced or stewed tomatoes, undrained
1 cup rotini pasta, uncooked
1-1/2 cups baby spinach leaves
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
Saltine crackers
make it

HEAT oil in large saucepan on medium-high heat. Add sausage, onions and garlic; cook 10 min. or until sausage is done, stirring frequently.

ADD next 4 ingredients. Bring to boil. Stir in pasta; cook on medium heat 8 min. or until tender. Remove from heat.

STIR in spinach; cover. Let stand 5 min. Top with cheese. Serve with crackers.

For heat, use hot sausage or add a little ground red pepper, cayenne or chipotle


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Italian Sausage Soup
   by sgre52160



1 pkg Sweet Italian Turkey Sausage, cut into 1-inch pieces or, remove from casing 1 (15 oz) can cannellini beans, rinsed and drained 1 tbsp olive oil 3 cups beef broth 1 can (15 oz) diced stewed t




Italian Sausage Tortellini Soup
   by ICOOK2



4 cans (14 1/2-ounce) beef broth 7 cups water 1 pound cooked sweet Italian sausage, cut into 1/2-inch pieces 1 (9-ounce) box tortellini 1 (9-ounce) box spinach tortellini 1/2 pound cabbage,




Italian Sausage Vegetable Soup
   by sgre52160



1 lb Italian sausage 1 medium onion, finely chopped 1 clove garlic, minced 2 carrots, peeled/ diced 2 small zucchini, diced 1 green pepper, diced 1/2 cup dry white wine 5 cups chicken br




Crockpot Italian Sausage Soup
   by ICOOK2



Ingredients 1 lb. Italian sausage (hot or mild, your preference) 1 medium onion coarsely chopped 1 green bell pepper, cut into 1/2 slices 1 14 1/2 oz. can diced tomatoes with juice 1 15 oz. c




Italian Sausage Bean Soup
   by sgre52160



1-1/2 lbs bulk Italian sausage 4 medium carrots, thinly sliced 2 celery ribs, chopped 1 small onion, chopped 1 red bell pepper, chopped 1 garlic clove, minced 1/8 tsp crushed red pepper flak





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.