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Avocado Corn Salsa

suemunzlinger's
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Category: Appetizers and Dips
    Prep Time:       Cook Time:       Total Time:  


2 cups canned corn kernels, drained
1 jalapeno, seeded and diced
1/4 cup diced red onion
2 tablespoons chopped fresh cilantro leaves
2 tablespoons freshly squeezed lime juice
1 teaspoon sugar
1/4 teaspoon salt
1 avocado, halved, seeded, peeled and diced

Instructions
In a large bowl, combine corn, jalapeno, red onion, cilantro, lime juice, sugar and salt. Stir in avocado.
Serve immediately.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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