CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Asparagus And Crab Strata

JP. Harris's
recipe box


Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest

Category: Fish & Seafood
    Prep Time:       Cook Time:       Total Time:  


view the recipe on CDKitchen to print, change serving sizes, etc

Serves/Makes: 8
Ready in: 1-2 hrs

  • 1/2 cup margarine or butter, softened
  • 12 slices white bread
  • 8 ounces Cheddar cheese, shredded
  • 1 package (9 ounce size) frozen asparagus cuts in pouch, thawed and drained
  • 6 ounces flaked crab meat
  • 8 eggs
  • 2 1/2 cups milk
  • 4 tablespoons fresh parsley, chopped
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/4 teaspoon black pepper

Heat oven to 325 degrees F.

Spread margarine on one side of each slice of bread. Arrange half of the slices, margarine side down, in ungreased 13-by-9-inch baking dish.

Layer cheese, asparagus and crab over bread. Place remaining bread slices, margarine side up, over crab.

In large bowl, combine remaining ingredients and beat well. Pour egg mixture evenly over bread. Let stand 10-15 minutes.

Bake in preheated oven 55-65 minutes or until knife inserted in center comes out clean.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Ham & Asparagus Strata
   by sgre52160



12 slices (1/2 inch thick, 4 inch diameter) French OR Italian bread 1 cup shredded Italian cheese blend 1 cup chopped cooked ham 8 oz fresh asparagus, cut into 1-inch pieces 6 eggs 1 cup mi




Bacon Asparagus Strata
   by sgre52160



8 strips of bacon that have been crisp-cooked, drained, and chopped 1 9 oz pkg frozen cut asparagus, thawed and well-drained 3/4 cup bottled roasted red sweet pepper, drained and chopped 8 cups




Ham, Asparagus And Cheese Strata
   by sgre52160



1 cup (4 oz) cooked lean ham, chopped 1 cup chopped onion 1 red bell pepper, chopped 8 oz asparagus spears, cut into 1-inch pieces (about 2 cups) 1 1/2 tsp Dijon-style mustard 6 oz slic




Asparagus Cheese Strata
   by sgre52160



1 1/2 lb fresh asparagus, cut into 2 inch pieces 3 tbsp butter, melted 1 lb loaf sliced bread, crusts removed 3/4 cup shredded cheddar cheese, divided 2 cups cooked cubed ham 1/4 cup sliced gre




Strata With Asparagus, Sausage And Fontina
   by ICOOK2



10 to 12 slices French bread, cut into 1-inch cubes 1 Tbs. extra-virgin olive oil 10 oz. breakfast sausage 16 eggs 6 cups milk 1 bunch green onions, light green portion only, finely





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.