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Category: Yeast Breads
Prep Time: Cook Time: Total Time:
2 pkg yeast
1 tsp sugar
1 c. lukewarm water
2 c. milk (scalded)
2/3 c. melted shortening
3/4 c. sugar
4 tsp salt
2 beaten eggs
10-11 c. flour
Soften yeast and dissolve sugar in water. Add milk cooled to lukewarm, shortening, sugar, and salt. Add eggs. Beat well. Add flour to make soft dough. Let stand 10 minutes. Knead on lightly floured board. Place in greased bowl. Grease top and cover. Store in refrigerator.
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Refrigerator Rolls
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Category: Yeast Breads
Prep Time: Cook Time: Total Time:
2 pkg yeast
1 tsp sugar
1 c. lukewarm water
2 c. milk (scalded)
2/3 c. melted shortening
3/4 c. sugar
4 tsp salt
2 beaten eggs
10-11 c. flour
Soften yeast and dissolve sugar in water. Add milk cooled to lukewarm, shortening, sugar, and salt. Add eggs. Beat well. Add flour to make soft dough. Let stand 10 minutes. Knead on lightly floured board. Place in greased bowl. Grease top and cover. Store in refrigerator.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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