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Basic Cocktail Sauce

PinkcocoMomma's
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Serves/Makes: 4
Ready in: < 30 minutes

  • 6 tablespoons tomato ketchup
  • 2 tablespoons horseradish
  • 4 tablespoons lemon juice
  • celery salt to taste
  • Tabasco sauce

Combine the ketchup, horseradish, and lemon juice in a bowl and whisk until completely mixed.

Add celery salt and Tabasco to taste and mix well.

Tastes best when well chilled. Store the basic cocktail sauce in the refrigerator in a tightly sealed container for up to a week.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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