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Recipe Source: cdkitchen.com
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Chocolate Millionaires
Category: Candy
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Serves/Makes: 30
Ready in: 1-2 hrs
- 1 bag (14 ounce size) caramels
- 2 cups pecan pieces (in chunks)
- 1/4 bar paraffin wax
- 3 teaspoons milk
- 12 ounces semisweet chocolate chips
Melt caramels in milk over low heat; add pecans and stir well. Drop by spoonfuls onto buttered wax paper. Chill well. Melt wax and chocolate morsels over low heat until melted. Dip candy pieces in mixture. Return to wax paper and chill again.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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